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均質化牛奶對你的健康有害嗎？
在均質化過程中，牛奶需承受高壓，以便使牛奶中的脂肪球標準化和分散。目前關於均質化牛奶對健康的潛在影響，僅有少數研究。根據現有研究，均質化與糖尿病、心血管疾病或過敏等疾病的發生之間沒有關聯。從科學角度來看，幾乎沒有理由相信改變牛奶中的脂肪顆粒會對一般大眾的健康產生不利影響。
有機產品比傳統產品更健康嗎？
有機產品是否比傳統產品更健康，目前沒有人能確定。有機農業研究所關於《有機食品的可持續性和品質》(2021) 的檔案顯示，有機食品通常比傳統產品含有品質更好的成分。調查顯示，有機產品含有較高含量的次級代謝產物或不飽和脂肪酸。然而，有機產品的維生素和礦物質含量並沒有較高，這是因為這些含量主要取決於種植品種、收穫時間和環境條件。
有機產品還含有較少的重金屬污染、農藥殘留和硝酸鹽。儘管如此，傳統種植的產品也受到這些物質的嚴格法律最高限量規定。
有機產品也必須採用非常溫和的加工方法，產品應盡可能天然，加工程度盡量降低。有機產品中添加劑的使用也受到嚴格限制。
當然，有機產品對我們地球的健康很重要。透過消費有機產品，我們可以為可持續發展和人道畜牧業做出重大貢獻。
咖啡有多健康？
咖啡曾被認為是不健康的飲品。如今，越來越多的科學證據顯示，定期且適量地飲用咖啡對健康有正面的影響。
經常飲用咖啡，每天最多三杯的人，罹患心血管疾病的風險可能會降低。咖啡中含有的油脂也可能對血液中的膽固醇水平產生正面影響。此外，有跡象表明，經常飲用咖啡可以降低罹患第二型糖尿病和帕金森氏症的風險。至於癌症，經常飲用咖啡可能會降低罹患子宮癌、肝癌和乳癌的風險。然而，咖啡在飲用前應冷卻至約攝氏65度，因為溫度過高的飲品可能會增加罹患食道癌的風險。值得注意的是：咖啡會導致身體流失水分的說法並不正確。對於習慣飲用咖啡的人來說，它實際上是有助於水分攝取的。只有對於不常喝咖啡的人，它才可能產生利尿作用，進而導致脫水。
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香格里拉
Shangrila Foods specializes in introducing innovation in its products, based on its extensive research on food. Due to their convenience and novel packaging, Shangrila Foods' products always stand out amongst other brands in the market.
Shangrila Foods has the honour of being the first company in Pakistan to introduce ketchup in flexible packaging. Flexible packaging of 100 grams was introduced to accommodate the demand of buyers. As it is low in price and exponentially higher in value than existing brands using traditional packaging, customers have increasingly declared their preference for Shangrila Foods Tomato Ketchup. Suddenly, Shangrila Foods Tomato Ketchup Economy Pack has become the most preferred brand in the category.
As time went on, innovation continued. Even today, Shangrila Foods Tomato Ketchup is available in different sizes in new attractive packaging with an Easy Pour spout.
Shangrila Foods introduced Sonth, the traditional chutney, in the Imli Garlic Sauce in a soft pack. This sauce was displayed at the Association of Sauces & Dressings USA in the Most Innovative Sauce category and got much praise.
Shangrila Foods Tomato Ketchup is known country-wide for its eye-pleasing stand-alone pouch pack, pure ingredients, and great taste.
Launching pickles in flexible packaging and Ziplock convenience served customers in a new way and captured the category quickly.
Pickle paste was a unique idea in which Shangrila Foods offers No Hassle, No Wastage, and Tagline “Achar ka Chatkhara, ab Jadeed Andaz mein” to reintroduce a centuries-old tradition. Keeping in mind customers' convenience and cleanliness while eating, pickle was introduced in paste form, which pioneered a new way of consuming and using pickle, serving customers' needs.
Instead of traditional Tetra-Pak packaging, Shangrila Foods introduced a range of juices and nectar in PET bottles called Fruiti-O, which features real taste, real color, and the aroma of fruits, with a shelf life of a year, through Hot Fill technology. The Fruiti-O range, launched in 2012, has proved its worth in Pakistan and 30 other countries, including the USA, Europe, Australia, and the Middle East.
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