{"product_id":"mehran-chicken-mutton-masala-50g","title":"MEHRAN - 雞肉\/羊肉瑪莎拉 - 50克","description":"\u003cp style=\"margin: 0in; font-family: 'Arial Black'; font-size: 27.0pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin: 0in; font-family: 'Arial Black'; font-size: 27.0pt; color: #201f1e;\"\u003e\u003cspan style=\"font-weight: bold; background: white;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: bold; background: white;\"\u003e雞肉\/羊肉瑪莎拉\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\"\u003e成分\u003c\/p\u003e\n\u003cp style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\"\u003e「鹽、紅辣椒、香菜、薑、蒜、孜然、薑黃、辣椒粉、丁香、肉桂、黑胡椒、大荳蔻、綠荳蔻、葫蘆巴、酸（檸檬酸）、月桂葉」\u003c\/p\u003e\n\u003cp style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\"\u003e食用建議\u003c\/p\u003e\n\u003cp style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\"\u003e「搭配熱脆的囊餅、烤肉或塔夫坦食用。可供 6-8 人食用。（1 包 50 克）」\u003c\/p\u003e\n\u003cp style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 15pt; margin-bottom: 7pt; line-height: 30pt; font-family: 'Arial Black'; font-size: 22.5pt; color: #201f1e;\"\u003e準備時間\u003c\/p\u003e\n\u003cp style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0pt; margin-bottom: 15pt; font-family: 'Arial Black'; font-size: 12.0pt; color: #201f1e;\"\u003e雞肉 25-30 分鐘，羊肉 1 小時\u003c\/p\u003e\n\u003cp style=\"margin-top: 15pt; margin-bottom: 7pt; font-family: 'Arial Black'; font-size: 13.5pt; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 15pt; margin-bottom: 7pt; font-family: 'Arial Black'; font-size: 13.5pt; color: #201f1e;\"\u003e烹飪步驟\u003c\/p\u003e\n\u003col type=\"1\" style=\"direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in; font-family: 'Arial Black'; font-size: 12.0pt; font-weight: normal; font-style: normal;\" data-mce-fragment=\"1\" data-mce-style=\"direction: ltr; unicode-bidi: embed; margin-top: 0in; margin-bottom: 0in; font-family: 'Arial Black'; font-size: 12.0pt; font-weight: normal; font-style: normal;\"\u003e\n\u003cli value=\"1\" style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\"\u003e\u003cspan style=\"font-family: 'Arial Black'; font-size: 12.0pt; font-weight: normal; font-style: normal;\" data-mce-fragment=\"1\" data-mce-style=\"font-family: 'Arial Black'; font-size: 12.0pt; font-weight: normal; font-style: normal;\"\u003e在深鍋中加熱油，將洋蔥炸至淺棕色。取出洋蔥，瀝乾在吸油紙上。待洋蔥冷卻後，壓碎備用。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\"\u003e\u003cspan style=\"font-family: 'Arial Black'; font-size: 12.0pt;\" data-mce-fragment=\"1\" data-mce-style=\"font-family: 'Arial Black'; font-size: 12.0pt;\"\u003e在同一鍋油中加入肉、Mehran 蒜蓉醬，炒至變色。加入優格、Mehran 雞肉\/羊肉瑪莎拉，煮 7 分鐘。加入炸脆的洋蔥、切碎的薑，再煮 3 分鐘。\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\" data-mce-fragment=\"1\" data-mce-style=\"margin-top: 0; margin-bottom: 0; vertical-align: middle; color: #201f1e;\"\u003e\u003cspan style=\"font-family: 'Arial Black'; font-size: 12.0pt;\" data-mce-fragment=\"1\" data-mce-style=\"font-family: 'Arial Black'; font-size: 12.0pt;\"\u003e現在加入 ½ 杯水，煮 10 分鐘直至肉變軟。（羊肉需 2 杯水）。然後加入香菜，小火燉煮 5 分鐘。待油水分離後取出。（加入 1 杯水可使肉汁更順滑，並在低火下多煮 8-10 分鐘後取出）\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"MEHRAN","offers":[{"title":"Default Title","offer_id":40821197766842,"sku":"MRN056","price":10.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/3491\/5514\/products\/ChickenMutton50g.MART.jpg?v=1638603932","url":"https:\/\/www.mpsmarthk.com\/zh-hant\/products\/mehran-chicken-mutton-masala-50g","provider":"MPS Mart","version":"1.0","type":"link"}